September 2010 - Dining in Friuli, Exploring Verona
Eat
Your Way Through Friuli–Venezia Giulia
Tucked away between mountains and sea in Italy's northeast
corner, tiny Friuli–Venezia
Giulia boasts one of the
country's most distinctive regional cuisines. With influences
from Austria, Hungary, and Slovenia, the Friulian people cleverly merge
local ingredients with spices from foreign lands. Learn about the best
restaurants in Friuli.
Recipe
from Friuli-Venezia Giulia: Gnocchi di Zucca
(Butternut Squash Gnocchi)
Fall is the perfect time of year to cook this Friulian specialty - gnocchi
made from butternut squash. One of the delightful flavors of the Friuli
region of Italy.
Verona:
So Much More Than Juliet's Balcony
Sure this lovely city in the Veneto is known most for Romeo and Juliet,
but there's so much more to Verona. Explore historic piazzas, the
well-preserved Roman ruins and captivating museums here in Verona.
Where
to Stay and Where Eat in Verona
We've got a selection of charming small hotels and family-run
restaurants that you must visit!
In
Verona for A Special Occasion?
Whether its a wedding or a business meeting, we've got the perfect
palazzo for you to hold your special event in Verona.
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